1 cup plain hummus

2 Tablespoons San-J Thai Peanut Sauce

1 Tablespoon chopped peanuts

1 Tablespoon chopped green onions

Using a fork, combine hummus and San-J Thai Peanut Sauce. Transfer to a serving bowl. Sprinkle the top with chopped peanuts and green onion for garnish. Serve with San-J Gluten Free Brown Rice Crackers.